"Truly Scrumptious"
Starters
Asparagus
with Hollandaise and Parmesan Shavings
Individual Roasted Tomato and Creamy Gorgonzola Tarts
with a Mixed Salad and Homemade Vinaigrette
Homemade Scotch Egg
with Watercress and Cornichons
Smoked Salmon
with Cracked Black Pepper and Lemon
Field Mushroom Gratin
with Breadcrumbs, Parmesan and Parsley
Charentais Melon
with Prosciutto, Wild Rocket and Pecorino
All served
with Baskets of Artisan Breads and Butter
Main Courses
Roast Beef
with Yorkshire Puddings carved at the table by nominated guest or carved and plated by us
Chicken Breast
filled with Pine Nuts, Spinach and Herbed Cream Cheese wrapped in Prosciutto with a Parsley Sauce
Fillet of Salmon
with a Crunchy Herb Topping and Tarragon Aioli
Rump of Lamb
with a Redcurrant and Port Jus
Spinach and Parmesan Roulade
with a Tomato and Chilli Relish
Wild Mushroom and Truffle Ravioli
with Olive Oil and Rocket
All served
with Seasonal Vegetables
Puddings
Exotic Fruit Salad
with a Lemongrass and Ginger Syrup
Chocolate and Ginger or Chocolate and Raspberry Torte
with Clotted Cream
Individual Pavlovas
with Whipped Cream and Summer Berries
Italian Lemon Roulade
with Blueberries
English Trifle
with Banana, Butterscotch and Toasted Pecans
All served
with Tea, Coffee and Infusions
Please contact us for more information or view our other Wedding or Event menus.